Make your way to Le Bon Ton on the 25th and 26th of May and immerse yourself in a world of pit-smoking and craft beer at the inaugural Beer Dinner event.
Thanks to an epic partnership with Wolf of the Willows Brewing, from 7pm each night, Le Bon Ton will transform into a hub for beer connoisseurs and smoked meat fanatics alike.
Guests will be treated to a four course Smokers Tour feast filled with delicious Le Bon Ton favourites, as well as exclusive dishes crafted specially for this event by resident Head Chef, Simeon Lord.
The mouth-watering dinner will be complemented by a refreshing array of six Wolf of the Willows beers paired perfectly by Master Brewer, Josh Kendal.
If delicious food and locally brewed beer isn’t enough to catch your eye, Simeon and Josh will be on-hand for some live demonstrations; showing guests how to achieve pit-smoked perfection at home and guiding diners on the best beer pairings for every meat.
The unmissable four course dinner is available for $125pp with bookings essential.
Get your friends and family together for a Smokers Tour like no other!
Date: 7pm, 25th and 26th of May